Biodynamic Mungalli Milk Teahouse

Another of the Atherton Tableland’s places to visit is the biodynamic Mungalli Creek Dairy, ‘Out of the Whey Cheesery and Teahouse’. It’s locally owned and has received numerous national awards and accolades for their fine biodynamic foods.   I enjoyed tasting the cheese, yoghurt and dip samples. This helped me decide what to chose from…