Creamy Rice Pudding

Creamy Rice Pudding is one of my favourite desserts. This recipe is an ‘all-in-one’ recipe whereby you throw all the ingredients together and let the oven do the cooking. Above is the raw arborio rice and below is stirring in the honey before cooking. Creamy Rice Pudding  Ingredients 3/4 cup  uncooked rice (arborio) 400ml Lite…

Biodynamic Mungalli Milk Teahouse

Another of the Atherton Tableland’s places to visit is the biodynamic Mungalli Creek Dairy, ‘Out of the Whey Cheesery and Teahouse’. It’s locally owned and has received numerous national awards and accolades for their fine biodynamic foods.   I enjoyed tasting the cheese, yoghurt and dip samples. This helped me decide what to chose from…