Tantalising Treats For Christmas

Rudolph stared, tiny teddy drove and marshmallow sat on a saucer. These wonderful concoctions of cleverness and creativity had children oohing and aahing, at their end of school year breakup. For that matter, I was as well. I have brought these back this year because of their popularity. Enjoy. Rudolph sat staring with a jaffa…

Traditional Lamington vs Almington

I unveil my version of a new look-taste lamington – The Almington. The differences are, it has been dipped in real melted chocolate, then coated in almond slithers. The result is a nuttier, higher in protein, chocolatier sponge cube. I used almond slithers (protein) instead of coconut. I opted for the smooth, melted Palaistowe chocolate…

Choccy Rocks or Choc Chip Cornflakes Biscuits

The Choccy Rocks or Choc Chip Cornflakes Biscuits are one of a zillion delicious, buonissimo, scrummy, yummy recipes from Mum’s cookbook collection. Mum, 76, or Nonna to her 20+ grandchildren — aged 30 to 7, has the honorary title of ‘World’s Best Cook’. Why? Because, you’ll often hear, as the grand-kids tuck into their second or third biscuit,…